Naomi Campbell’s maple madness
Emily Hill: It's no wonder Campbell has anger issues on a diet of maple syrup – celebrities should learn to embrace the bread basket
Cookbook’s ‘freshly ground black people’ gaffe boosts sales
The Pasta Bible, most copies of which were pulped because of a typo howler, has seen its sales rise as a result
Is the end of the Happy Meal in sight?
Officials in Santa Clara county, California, have voted to ban the practice of giving away free toys to children with unhealthy restaurant meals. Is this a step in the right direction?
Jamie Oliver alone can’t change this fast-food nation
Latoya Peterson: Jamie Oliver has made a good first step, but we'll only see a true US food revolution when communities fight our culture of convenience
Is veganism safe for kids?
A cruelty-free diet may be healthy for adults, but parents should be aware of the risks for their children
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Why ‘weight diversity’ activists are standing up for the right to be fat
As obesity becomes a greater social and political issue, campaigners say they have a human right to be fat – and that science backs them up
How healthy are your kids’ snacks?
We all know sugary, fatty snacks aren't the best things for kids after school, but putting the knowledge into practice is another thing entirely. What do you give yours, and do they eat it?
Oat cuisine – the healthy option
Amanda Grant offers five healthy after-school treats for hungry kids
Crunch time for snack-crazy kids
After the fuss over Kellogg's Coco Pops, how should parents steer their children away from sugary snacks, asks Jon Henley